{"id":3331,"date":"2024-11-11T15:36:14","date_gmt":"2024-11-11T15:36:14","guid":{"rendered":"https:\/\/www.lafabbricadellapastadigragnano.com\/?post_type=recipe&#038;p=3331"},"modified":"2026-03-10T15:24:37","modified_gmt":"2026-03-10T15:24:37","slug":"calamarata-lisse-lotte-tomates-cerises","status":"publish","type":"recipe","link":"https:\/\/www.lafabbricadellapastadigragnano.com\/fr\/ricetta\/calamarata-liscia-rana-pescatrice-pomodorini\/","title":{"rendered":"Calamarata Liscia avec lotte et tomates cerises"},"content":{"rendered":"<p class=\"wp-block-paragraph\">La <strong>Calamarata Liscia avec lotte et tomates cerises<\/strong> apporte toute la saveur de la M\u00e9diterran\u00e9e \u00e0 votre table : la d\u00e9licatesse du poisson, la douceur des tomates datterini et la vivacit\u00e9 du piment se fondent dans un premier plat \u00e9l\u00e9gant et l\u00e9ger. Parfaite pour un d\u00eener sp\u00e9cial ou pour impressionner vos convives, cette p\u00e2te se pr\u00e9pare en quelques \u00e9tapes sans renoncer au soin des d\u00e9tails.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Comment pr\u00e9parer la Calamarata Lisse avec lotte et tomates cerises ?<\/strong><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Ingr\u00e9dients pour 4 personnes<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>350 g de <strong><a href=\"https:\/\/lafabbricadellapastadigragnano-shop.com\/products\/calamarata-liscia-igp\" target=\"_blank\" rel=\"noreferrer noopener\">Calamarata Lisse<\/a><\/strong><\/li>\n\n\n\n<li>300 g de filet de queue de lotte<\/li>\n\n\n\n<li>200 g de pulpe de tomates (coulis)<\/li>\n\n\n\n<li>200 g de tomates cerises allong\u00e9es (type datterini)<\/li>\n\n\n\n<li>Huile d\u2019olive extra vierge, selon le go\u00fbt<\/li>\n\n\n\n<li>1 gousse d'ail<\/li>\n\n\n\n<li>Un demi-verre de vin blanc sec<\/li>\n\n\n\n<li>Piment (selon le go\u00fbt)<\/li>\n\n\n\n<li>Persil plat frais q.s<\/li>\n\n\n\n<li>Sel q.s.<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Pr\u00e9paration <em>Calamarata Liscia avec lotte et tomates cerises<\/em><\/strong><\/h4>\n\n\n\n<ol class=\"wp-block-list\">\n<li><strong>Cuire les p\u00e2tes:<\/strong> Porter une grande casserole d'eau g\u00e9n\u00e9reusement sal\u00e9e \u00e0 \u00e9bullition (10 g de sel par litre). Ajouter la Calamarata et cuire al dente selon les indications du paquet. <br><em>R\u00e9server une louche d'eau de cuisson avant d'\u00e9goutter.<\/em><\/li>\n\n\n\n<li><strong>Saisir la lotte :<\/strong> Dans une grande po\u00eale, chauffer 4 cuill\u00e8res \u00e0 soupe d'huile d'olive avec la gousse d'ail et le piment. Ajouter la lotte coup\u00e9e en morceaux et la faire revenir \u00e0 feu vif environ 2 minutes, jusqu'\u00e0 l\u00e9g\u00e8re coloration.<\/li>\n\n\n\n<li><strong>D\u00e9glacer au vin blanc :<\/strong> Verser le vin blanc dans la po\u00eale et laisser \u00e9vaporer compl\u00e8tement. Retirer les morceaux de poisson et l'ail, r\u00e9server. Cette \u00e9tape pr\u00e9serve la tendret\u00e9 du poisson et \u00e9vite une cuisson excessive.<\/li>\n\n\n\n<li><strong>Pr\u00e9parer la sauce tomate :<\/strong> Dans la m\u00eame po\u00eale, ajouter un filet d'huile d'olive, la pulpe de tomates et les tomates cerises coup\u00e9es en deux. Incorporer quelques tiges de persil hach\u00e9 et une pinc\u00e9e de sel. Cuire \u00e0 feu moyen environ 5 minutes en remuant de temps en temps, jusqu'\u00e0 obtenir une sauce \u00e9paisse et savoureuse.<\/li>\n\n\n\n<li><strong>R\u00e9unir le poisson et la sauce :<\/strong> Remettre les morceaux de lotte dans la po\u00eale avec la sauce et m\u00e9langer d\u00e9licatement pour enrober le tout sans briser le poisson.<\/li>\n\n\n\n<li><strong>Mantecare avec les p\u00e2tes :<\/strong> \u00c9goutter la Calamarata al dente et la transvaser dans la po\u00eale. M\u00e9langer hors du feu pour amalgamer les saveurs. Si la sauce para\u00eet trop s\u00e8che, ajouter une cuill\u00e8re d'eau de cuisson. Dresser et garnir de persil frais hach\u00e9, d'un filet d'huile d'olive crue et d'un peu de piment selon le go\u00fbt.<\/li>\n<\/ol>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Conseils utiles<\/strong><\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Ne pas trop cuire la lotte : 2 minutes \u00e0 la po\u00eale et un court passage dans la sauce suffisent. Une cuisson excessive la rend caoutchouteuse.<\/li>\n\n\n\n<li>Pr\u00e9parer la sauce tomate \u00e0 l'avance intensifie les saveurs et simplifie la pr\u00e9paration au moment du service.<\/li>\n\n\n\n<li>Utiliser des tomates cerises allong\u00e9es bien m\u00fbres garantit une douceur naturelle qui \u00e9quilibre la sapidit\u00e9 du poisson.<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Variantes<\/strong><\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Fruits de mer m\u00e9lang\u00e9s :<\/strong> ajouter des palourdes, des crevettes ou des calamars pour une version plus g\u00e9n\u00e9reuse.<\/li>\n\n\n\n<li><strong>Version en blanc :<\/strong> supprimer la tomate et la remplacer par du zeste de citron, des c\u00e2pres et des olives pour un assaisonnement plus frais et agrum\u00e9.<\/li>\n\n\n\n<li><strong>Tomate fra\u00eeche :<\/strong> remplacer la pulpe par des tomates m\u00fbres mix\u00e9es \u00e0 cru pour une sauce plus vive.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>D\u00e9couvrez tous nos <a href=\"https:\/\/www.lafabbricadellapastadigragnano.com\/fr\/gli-storici-di-gragnano\/\" target=\"_blank\" rel=\"noreferrer noopener\">formats de p\u00e2tes Storici di Gragnano<\/a> et suivez nos&nbsp;<a href=\"https:\/\/linktr.ee\/lafabbricadellapastadigragnano\" target=\"_blank\" rel=\"noreferrer noopener\">r\u00e9seaux sociaux<\/a>&nbsp;pour d\u2019autres conseils culinaires.<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>","protected":false},"excerpt":{"rendered":"<p>La Calamarata Liscia con rana pescatrice e pomodorini porta in tavola tutto il sapore del Mediterraneo: la delicatezza del pesce, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":3333,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"recipe-course":[],"recipe-cuisine":[],"recipe-cooking-method":[],"recipe-tag":[],"recipe-key":[],"recipe-badge":[],"recipe-dietary":[],"class_list":["post-3331","recipe","type-recipe","status-publish","has-post-thumbnail","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Calamarata Liscia con rana pescatrice e pomodorini - La Fabbrica della Pasta di Gragnano<\/title>\n<meta name=\"description\" content=\"Una ricetta semplice e gustosa. Scopri ingredienti, procedimento per preparare la Calamarata Liscia con rana pescatrice e pomodorini ...\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.lafabbricadellapastadigragnano.com\/fr\/ricetta\/calamarata-lisse-lotte-tomates-cerises\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Calamarata Liscia con rana pescatrice e pomodorini - La Fabbrica della Pasta di Gragnano\" \/>\n<meta property=\"og:description\" content=\"Una ricetta semplice e gustosa. Scopri ingredienti, procedimento per preparare la Calamarata Liscia con rana pescatrice e pomodorini ...\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.lafabbricadellapastadigragnano.com\/fr\/ricetta\/calamarata-lisse-lotte-tomates-cerises\/\" \/>\n<meta property=\"og:site_name\" content=\"La Fabbrica della Pasta di Gragnano\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/LaFabbricaDellaPastaDiGragnano\" \/>\n<meta property=\"article:modified_time\" content=\"2026-03-10T15:24:37+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.lafabbricadellapastadigragnano.com\/wp-content\/uploads\/2024\/09\/calamarata-rana-pescatrice-fdp.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1200\" \/>\n\t<meta property=\"og:image:height\" content=\"600\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:site\" content=\"@fabbricapasta\" \/>\n<meta name=\"twitter:label1\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data1\" content=\"4 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.lafabbricadellapastadigragnano.com\\\/ricetta\\\/calamarata-liscia-rana-pescatrice-pomodorini\\\/\",\"url\":\"https:\\\/\\\/www.lafabbricadellapastadigragnano.com\\\/ricetta\\\/calamarata-liscia-rana-pescatrice-pomodorini\\\/\",\"name\":\"Calamarata Liscia con rana pescatrice e pomodorini - La Fabbrica della Pasta di Gragnano\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.lafabbricadellapastadigragnano.com\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.lafabbricadellapastadigragnano.com\\\/ricetta\\\/calamarata-liscia-rana-pescatrice-pomodorini\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.lafabbricadellapastadigragnano.com\\\/ricetta\\\/calamarata-liscia-rana-pescatrice-pomodorini\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.lafabbricadellapastadigragnano.com\\\/wp-content\\\/uploads\\\/2024\\\/09\\\/calamarata-rana-pescatrice-fdp.jpg\",\"datePublished\":\"2024-11-11T15:36:14+00:00\",\"dateModified\":\"2026-03-10T15:24:37+00:00\",\"description\":\"Una ricetta semplice e gustosa. Scopri ingredienti, procedimento per preparare la Calamarata Liscia con rana pescatrice e pomodorini ...\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.lafabbricadellapastadigragnano.com\\\/ricetta\\\/calamarata-liscia-rana-pescatrice-pomodorini\\\/#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.lafabbricadellapastadigragnano.com\\\/ricetta\\\/calamarata-liscia-rana-pescatrice-pomodorini\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/www.lafabbricadellapastadigragnano.com\\\/ricetta\\\/calamarata-liscia-rana-pescatrice-pomodorini\\\/#primaryimage\",\"url\":\"https:\\\/\\\/www.lafabbricadellapastadigragnano.com\\\/wp-content\\\/uploads\\\/2024\\\/09\\\/calamarata-rana-pescatrice-fdp.jpg\",\"contentUrl\":\"https:\\\/\\\/www.lafabbricadellapastadigragnano.com\\\/wp-content\\\/uploads\\\/2024\\\/09\\\/calamarata-rana-pescatrice-fdp.jpg\",\"width\":1200,\"height\":600},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.lafabbricadellapastadigragnano.com\\\/ricetta\\\/calamarata-liscia-rana-pescatrice-pomodorini\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/www.lafabbricadellapastadigragnano.com\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Ricette\",\"item\":\"https:\\\/\\\/www.lafabbricadellapastadigragnano.com\\\/ricetta\\\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Calamarata Liscia con rana pescatrice e pomodorini\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.lafabbricadellapastadigragnano.com\\\/#website\",\"url\":\"https:\\\/\\\/www.lafabbricadellapastadigragnano.com\\\/\",\"name\":\"La Fabbrica della Pasta di Gragnano\",\"description\":\"Una pasta d&#039;eccellenza\",\"publisher\":{\"@id\":\"https:\\\/\\\/www.lafabbricadellapastadigragnano.com\\\/#organization\"},\"alternateName\":\"La Fabbrica della Pasta\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.lafabbricadellapastadigragnano.com\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"fr-FR\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/www.lafabbricadellapastadigragnano.com\\\/#organization\",\"name\":\"La Fabbrica della Pasta di Gragnano\",\"alternateName\":\"La Fabbrica della Pasta\",\"url\":\"https:\\\/\\\/www.lafabbricadellapastadigragnano.com\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/www.lafabbricadellapastadigragnano.com\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/www.lafabbricadellapastadigragnano.com\\\/wp-content\\\/uploads\\\/2024\\\/10\\\/logo-ricetta-stampa.png\",\"contentUrl\":\"https:\\\/\\\/www.lafabbricadellapastadigragnano.com\\\/wp-content\\\/uploads\\\/2024\\\/10\\\/logo-ricetta-stampa.png\",\"width\":300,\"height\":200,\"caption\":\"La Fabbrica della Pasta di Gragnano\"},\"image\":{\"@id\":\"https:\\\/\\\/www.lafabbricadellapastadigragnano.com\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/LaFabbricaDellaPastaDiGragnano\",\"https:\\\/\\\/x.com\\\/fabbricapasta\",\"https:\\\/\\\/www.instagram.com\\\/lafabbricadellapastadigragnano\",\"https:\\\/\\\/www.linkedin.com\\\/company\\\/la-fabbrica-della-pasta-di-gragnano-s-r-l-\\\/\",\"https:\\\/\\\/www.youtube.com\\\/channel\\\/UCnPf62PmylMP1JUIGVDf8OA\",\"https:\\\/\\\/www.tiktok.com\\\/@fabbricadellapasta\"]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Calamarata Liscia avec lotte et tomates cerises","description":"Calamarata Lisse avec lotte et tomates cerises : une recette m\u00e9diterran\u00e9enne simple et savoureuse pr\u00eate en quelques \u00e9tapes. D\u00e9couvrez ...","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.lafabbricadellapastadigragnano.com\/fr\/ricetta\/calamarata-lisse-lotte-tomates-cerises\/","og_locale":"fr_FR","og_type":"article","og_title":"Calamarata Liscia con rana pescatrice e pomodorini - La Fabbrica della Pasta di Gragnano","og_description":"Una ricetta semplice e gustosa. Scopri ingredienti, procedimento per preparare la Calamarata Liscia con rana pescatrice e pomodorini ...","og_url":"https:\/\/www.lafabbricadellapastadigragnano.com\/fr\/ricetta\/calamarata-lisse-lotte-tomates-cerises\/","og_site_name":"La Fabbrica della Pasta di Gragnano","article_publisher":"https:\/\/www.facebook.com\/LaFabbricaDellaPastaDiGragnano","article_modified_time":"2026-03-10T15:24:37+00:00","og_image":[{"width":1200,"height":600,"url":"https:\/\/www.lafabbricadellapastadigragnano.com\/wp-content\/uploads\/2024\/09\/calamarata-rana-pescatrice-fdp.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_site":"@fabbricapasta","twitter_misc":{"Dur\u00e9e de lecture estim\u00e9e":"4 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.lafabbricadellapastadigragnano.com\/ricetta\/calamarata-liscia-rana-pescatrice-pomodorini\/","url":"https:\/\/www.lafabbricadellapastadigragnano.com\/ricetta\/calamarata-liscia-rana-pescatrice-pomodorini\/","name":"Calamarata Liscia avec lotte et tomates cerises","isPartOf":{"@id":"https:\/\/www.lafabbricadellapastadigragnano.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.lafabbricadellapastadigragnano.com\/ricetta\/calamarata-liscia-rana-pescatrice-pomodorini\/#primaryimage"},"image":{"@id":"https:\/\/www.lafabbricadellapastadigragnano.com\/ricetta\/calamarata-liscia-rana-pescatrice-pomodorini\/#primaryimage"},"thumbnailUrl":"https:\/\/www.lafabbricadellapastadigragnano.com\/wp-content\/uploads\/2024\/09\/calamarata-rana-pescatrice-fdp.jpg","datePublished":"2024-11-11T15:36:14+00:00","dateModified":"2026-03-10T15:24:37+00:00","description":"Calamarata Lisse avec lotte et tomates cerises : une recette m\u00e9diterran\u00e9enne simple et savoureuse pr\u00eate en quelques \u00e9tapes. D\u00e9couvrez ...","breadcrumb":{"@id":"https:\/\/www.lafabbricadellapastadigragnano.com\/ricetta\/calamarata-liscia-rana-pescatrice-pomodorini\/#breadcrumb"},"inLanguage":"fr-FR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.lafabbricadellapastadigragnano.com\/ricetta\/calamarata-liscia-rana-pescatrice-pomodorini\/"]}]},{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/www.lafabbricadellapastadigragnano.com\/ricetta\/calamarata-liscia-rana-pescatrice-pomodorini\/#primaryimage","url":"https:\/\/www.lafabbricadellapastadigragnano.com\/wp-content\/uploads\/2024\/09\/calamarata-rana-pescatrice-fdp.jpg","contentUrl":"https:\/\/www.lafabbricadellapastadigragnano.com\/wp-content\/uploads\/2024\/09\/calamarata-rana-pescatrice-fdp.jpg","width":1200,"height":600},{"@type":"BreadcrumbList","@id":"https:\/\/www.lafabbricadellapastadigragnano.com\/ricetta\/calamarata-liscia-rana-pescatrice-pomodorini\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.lafabbricadellapastadigragnano.com\/"},{"@type":"ListItem","position":2,"name":"Ricette","item":"https:\/\/www.lafabbricadellapastadigragnano.com\/ricetta\/"},{"@type":"ListItem","position":3,"name":"Calamarata Liscia con rana pescatrice e pomodorini"}]},{"@type":"WebSite","@id":"https:\/\/www.lafabbricadellapastadigragnano.com\/#website","url":"https:\/\/www.lafabbricadellapastadigragnano.com\/","name":"La Fabbrica della Pasta di Gragnano","description":"Una pasta d&#039;eccellenza","publisher":{"@id":"https:\/\/www.lafabbricadellapastadigragnano.com\/#organization"},"alternateName":"La Fabbrica della Pasta","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.lafabbricadellapastadigragnano.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"fr-FR"},{"@type":"Organization","@id":"https:\/\/www.lafabbricadellapastadigragnano.com\/#organization","name":"La Fabbrica della Pasta di Gragnano","alternateName":"La Fabbrica della Pasta","url":"https:\/\/www.lafabbricadellapastadigragnano.com\/","logo":{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/www.lafabbricadellapastadigragnano.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.lafabbricadellapastadigragnano.com\/wp-content\/uploads\/2024\/10\/logo-ricetta-stampa.png","contentUrl":"https:\/\/www.lafabbricadellapastadigragnano.com\/wp-content\/uploads\/2024\/10\/logo-ricetta-stampa.png","width":300,"height":200,"caption":"La Fabbrica della Pasta di Gragnano"},"image":{"@id":"https:\/\/www.lafabbricadellapastadigragnano.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/LaFabbricaDellaPastaDiGragnano","https:\/\/x.com\/fabbricapasta","https:\/\/www.instagram.com\/lafabbricadellapastadigragnano","https:\/\/www.linkedin.com\/company\/la-fabbrica-della-pasta-di-gragnano-s-r-l-\/","https:\/\/www.youtube.com\/channel\/UCnPf62PmylMP1JUIGVDf8OA","https:\/\/www.tiktok.com\/@fabbricadellapasta"]}]}},"_links":{"self":[{"href":"https:\/\/www.lafabbricadellapastadigragnano.com\/fr\/wp-json\/wp\/v2\/recipe\/3331","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.lafabbricadellapastadigragnano.com\/fr\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.lafabbricadellapastadigragnano.com\/fr\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.lafabbricadellapastadigragnano.com\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.lafabbricadellapastadigragnano.com\/fr\/wp-json\/wp\/v2\/comments?post=3331"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.lafabbricadellapastadigragnano.com\/fr\/wp-json\/wp\/v2\/media\/3333"}],"wp:attachment":[{"href":"https:\/\/www.lafabbricadellapastadigragnano.com\/fr\/wp-json\/wp\/v2\/media?parent=3331"}],"wp:term":[{"taxonomy":"recipe-course","embeddable":true,"href":"https:\/\/www.lafabbricadellapastadigragnano.com\/fr\/wp-json\/wp\/v2\/recipe-course?post=3331"},{"taxonomy":"recipe-cuisine","embeddable":true,"href":"https:\/\/www.lafabbricadellapastadigragnano.com\/fr\/wp-json\/wp\/v2\/recipe-cuisine?post=3331"},{"taxonomy":"recipe-cooking-method","embeddable":true,"href":"https:\/\/www.lafabbricadellapastadigragnano.com\/fr\/wp-json\/wp\/v2\/recipe-cooking-method?post=3331"},{"taxonomy":"recipe-tag","embeddable":true,"href":"https:\/\/www.lafabbricadellapastadigragnano.com\/fr\/wp-json\/wp\/v2\/recipe-tag?post=3331"},{"taxonomy":"recipe-key","embeddable":true,"href":"https:\/\/www.lafabbricadellapastadigragnano.com\/fr\/wp-json\/wp\/v2\/recipe-key?post=3331"},{"taxonomy":"recipe-badge","embeddable":true,"href":"https:\/\/www.lafabbricadellapastadigragnano.com\/fr\/wp-json\/wp\/v2\/recipe-badge?post=3331"},{"taxonomy":"recipe-dietary","embeddable":true,"href":"https:\/\/www.lafabbricadellapastadigragnano.com\/fr\/wp-json\/wp\/v2\/recipe-dietary?post=3331"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}