{"id":5575,"date":"2026-09-03T10:33:48","date_gmt":"2026-09-03T10:33:48","guid":{"rendered":"https:\/\/www.lafabbricadellapastadigragnano.com\/?post_type=recipe&#038;p=5575"},"modified":"2026-09-03T11:19:03","modified_gmt":"2026-09-03T11:19:03","slug":"avion-train-recette","status":"publish","type":"recipe","link":"https:\/\/www.lafabbricadellapastadigragnano.com\/fr\/ricetta\/aereo-trenino-primo\/","title":{"rendered":"Avion, Train, Voiture aux tomates cerises et basilic"},"content":{"rendered":"<p class=\"wp-block-paragraph\">Une id\u00e9e de recette pour f\u00eater la rentr\u00e9e ? <strong><em>Avion, Train, Voiture aux tomates cerises et basilic<\/em><\/strong> avec un plat que les enfants rep\u00e8rent du premier coup d'\u0153il dans l'assiette. Color\u00e9 et pr\u00eat en quelques minutes, m\u00eame les apr\u00e8s-midis les plus charg\u00e9s entre devoirs et activit\u00e9s, il est pr\u00e9par\u00e9 avec le m\u00eame soin qu'une recette de toujours : tomates cerises fra\u00eeches, basilic et un filet d'huile, pour une sauce toute simple qui laisse parler la qualit\u00e9 de la Pasta di Gragnano.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><em><strong>Comment pr\u00e9parer Avion, Train, Voiture aux tomates cerises et basilic<\/strong><\/em><\/h3>\n\n\n\n<h4 class=\"wp-block-heading\">Ingr\u00e9dients pour 4 personnes<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>320 g de p\u00e2tes <a href=\"https:\/\/shorturl.at\/xIaVR\" target=\"_blank\" rel=\"noopener\">Aereo, Trenino, Macchina<\/a><\/li>\n\n\n\n<li>400 g de tomates cerises<\/li>\n\n\n\n<li>1 gousse d'ail<\/li>\n\n\n\n<li>Une poign\u00e9e de basilic frais, plus quelques feuilles pour la garniture<\/li>\n\n\n\n<li>Huile d\u2019olive extra vierge, selon le go\u00fbt<\/li>\n\n\n\n<li>Sel q.s.<\/li>\n\n\n\n<li>Parmesan r\u00e2p\u00e9 pour servir (facultatif)<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><em><strong>Pr\u00e9paration<\/strong><\/em><\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li><strong>Pr\u00e9parer la sauce tomate :<\/strong>: Couper les tomates cerises en deux et les faire revenir \u00e0 la po\u00eale avec un filet d'huile et la gousse d'ail en chemise, \u00e0 feu moyen, pendant 8 \u00e0 10 minutes. Saler.\n<ul class=\"wp-block-list\">\n<li><em>Sauce trop liquide ?<\/em> Augmenter l\u00e9g\u00e8rement le feu sur la fin pour faire r\u00e9duire le jus, afin que la sauce enrobe mieux les formes.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>Cuire les Caccavelle<\/strong>: Porter \u00e0 \u00e9bullition une grande quantit\u00e9 d'eau sal\u00e9e (1 litre d'eau et 10 g de sel pour 100 g de p\u00e2tes) et cuire selon le temps indiqu\u00e9 sur l'emballage.<\/li>\n\n\n\n<li><strong>Lier la sauce<\/strong>: \u00c9goutter les p\u00e2tes al dente directement dans la po\u00eale avec la sauce, en r\u00e9servant une louche d'eau de cuisson. Faire sauter \u00e0 feu vif en ajoutant l'eau si besoin pour bien lier le tout. <\/li>\n\n\n\n<li><strong>Dresser<\/strong>: Ciseler le basilic frais \u00e0 la main et l'incorporer hors du feu pour pr\u00e9server son ar\u00f4me. Dresser et garnir de quelques feuilles enti\u00e8res et, si vous le souhaitez, d'un peu de parmesan r\u00e2p\u00e9.<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\">Tout aussi bon pr\u00e9par\u00e9 \u00e0 l'avance pour le d\u00e9jeuner \u00e0 l'\u00e9cole qu'\u00e0 retrouver le soir, comme un petit r\u00e9confort apr\u00e8s la premi\u00e8re rentr\u00e9e. <\/p>\n\n\n\n<h3 class=\"wp-block-heading translation-block\"><strong>Scopri tutti i nostri <a href=\"https:\/\/www.lafabbricadellapastadigragnano.com\/fr\/pasta\/\" target=\"_self\">formati <\/a>e continua a seguire i&nbsp;<a href=\"https:\/\/linktr.ee\/fabbricadellapastadigragnano\" target=\"_blank\" rel=\"noreferrer noopener\">canali social<\/a>&nbsp;per altri consigli culinari.<\/strong><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>","protected":false},"excerpt":{"rendered":"<p>Cosa ne dici di una ricetta per festeggiare il rientro a scuola? Aereo, Trenino, Macchina con pomodorini e basilico accompagnano [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":5632,"comment_status":"open","ping_status":"closed","template":"","meta":[],"recipe-course":[],"recipe-cuisine":[92,93],"recipe-cooking-method":[218],"recipe-tag":[289,290],"recipe-key":[288,287],"recipe-badge":[],"recipe-dietary":[],"class_list":["post-5575","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","recipe-cuisine-italiana","recipe-cuisine-tradizionale","recipe-cooking-method-al-dente","recipe-tag-pasta-per-bambini","recipe-tag-pomodorini","recipe-key-pasta-per-bambini","recipe-key-pomodorini"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Aereo Trenino Macchina con pomodorini e basilico<\/title>\n<meta name=\"description\" content=\"Ricetta per festeggiare il rientro a scuola? 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